2013

Full length: (71 mins.) ... Date: (Jun 2013) ... Source: https://youtu.be/LmRkT3qQNUg

TALK | discussion


Expert food authors Frederick Kaufman (Bet the Farm, 2012); and Paul Roberts (The End of Food, 2009<) share their considerable depth of knowledge with an audience of farming experts.

Links ...

Learn more ... → Frederick Kaufman .com About ... → Paul Roberts Wikipedia

TALKs

Our Industrialised Food Systems

High-volume factory systems create new and growing risks

The emergence of large-scale and efficient food production forever changed our relationship with food and ultimately left a vulnerable and paradoxical system in place.

High-volume factory systems create new and growing risks - food-borne illness; high-yield crops generate grain, produce, and declining nutritional quality - as well as nearly a billion people who are overweight, roughly as many people are starving.

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WISH LIST - Location: Paeroa, NZ. The requirements below are located within 4-12 kilometres of Paeroa town centre. Our housing: 4-bedroom house with attached cottage; warm, quiet, private, with sunny garden area and 4-24 healthy fruit trees; Our covered areas: 1 double garage; 1 drive-in workshop (84-124 square metres); 2 storage sheds (each 48-96 square metres); 1 green house (48-124 square metres, working); Our land: 4-12 hectares of fertile, sheltered, well-drained, well-fenced, gently sloping farmland.

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